Ingredients:

   - Fusilli pasta noodles

   - Ají Cream

     (mayonnaise recommended)

   - Ají Guacamole

Directions: 

1) Cook noodles until they are "al dente"

2) Drain noodles and lightly layer with Ají Cream

3) Top noodles with Ají Guacamole

4) Serve!

Seafood Fusilli Pasta

Prepare Fusilli Pasta and add your favourite seafood, such as shrimp, scallops, muscles, or lobster.