Ingredients:

   - Eggs

   - Ají

Directions:

1) Crack eggs into a frying pan

2) Break the yolks

3) Allow eggs to cook for 1-2 minutes, or until the egg white begins to turn 'white' around the edges

4) Add 1-2 tablespoons of Ají per egg
5) Scramble all together until cooked

6) Serve!